Broccoli Casserole

4 oz noodles
1 1/2 tablespoon butter
1/4 teaspoon salt
dash of pepper
1 bunch of broccoli, cleaned and steamed
1/2 cup steamed sliced mushrooms
1 cup cubed cooked chicken
1 cup sour cream

Cook the noodles according to package directions. In a medium saucepan,
melt butter and mix in salt, pepper and noodles. In a separate dish,
mix the broccoli and mushrooms. Combine the chicken and sour cream. In a
small casserole dish, arrange half of the noodles. Add the meat mixture
and broccoli. Top off with the rest of the noodles.
Bake at 350* for 30 minutes.