2 Tbsp sugar
1/2 tsp ground cinnamon
11 oz refrigerated bread stick dough
3 serving butter-flavor cooking spray
Instructions:
Preheat oven to 375ºF. Coat a large baking sheet with
cooking spray.
In a small bowl, combine sugar and cinnamon. Mix well and set aside.
Unroll breadsticks and cut each in half lengthwise (to make a total of 24 pieces). Arrange pieces on prepared baking sheet and coat with cooking spray. Sprinkle 1/4 teaspoon of cinnamon-sugar mixture over each piece. Tie each piece into a knot (pulling dough gently if necessary). Sprinkle remaining cinnamon-sugar mixture over knots.
Bake until puffed up and golden brown, about 15 minutes. Serve warm. Yields 2 knots per serving.
